Treasury Manager

DUTIES and RESPONSIBILITIES:

-Review daily cash flow balances and projections in coordination with other departments to ensure the availability of funds for operational needs.
-Manages funds including investment and allocation of funds.
-Assist in sourcing of funds including borrowing from bank and other sources.
-Ensures proper recording, documenting, and posting of all collections and disbursements.
-Monitors and controls bank balances.
-Checks the accuracy and completeness of all receipts and disbursement reports

QUALIFICATIONS:

-Graduate of Bachelor of Science Degree in Business Administration, Accounting or Banking and Finance.
-With at least 5 years of experience in a Managerial capacity, in Treasury and Credit.
-Must have a strong background in the Food Industry.

BENEFITS OFFERED:
-Vacation Leaves
-Sick Leaves
-HMO
-Company events
-Employee discount
-Life insurance
-Promotion to permanent employee
-Meal allowance