Store Manager

STORE MANAGER

Store Manager ensure restaurants run smoothly and efficiently. They seek to provide customers with pleasant dining experiences that live up to brand standards. Their efforts, which include effectively managing employees, are ultimately geared towards safeguarding the profitability of the restaurant.

Duties and Responsibilities also includes:
Making Staffs Schedule

Coordinating daily restaurant management operations

Delivering superior food and beverage service and maximizing customer satisfaction

Responding efficiently and accurately to restaurant customer complaints

Organize and supervise shifts

Train new and current employees on proper customer service practices