Quality Assurance Specialist

About the job Quality Assurance Specialist The Quality Assurance Specialist is responsible for:
Conducting thorough laboratory testing on incoming and outgoing products to assess quality and compliance with established standards. Developing and implementing testing protocols and procedures to ensure accuracy and consistency in testing methodologies. Analyzing test results, identifying deviations from quality standards, and collaborating with relevant stakeholders to implement corrective actions. Maintaining accurate records of testing procedures, results, and any deviations observed, ensuring compliance with regulatory requirements. Monitoring and maintaining laboratory equipment, ensuring proper calibration and functionality for accurate testing. Collaborating with cross-functional teams, including production, logistics, and quality control, to address quality-related issues and implement process improvements. JOB QUALIFICATIONS: Bachelor's degree in Biology, Microbiology, Food Technology, or related fields. At least two (2) years of experience in laboratory testing, food quality assurance and/or manufacturing. Must be knowledgeable in food science and technology and laboratory testing. Preferably has experience in implementing Integrated Management Systems (IMS) such as HACCP, ISO systems, FSSC, and SPC (Statistical Process Control). Must be amenable to work on shifting schedules in Marcelo Green, Paranaque. #J-18808-Ljbffr