Quality Assurance Inspector

Responsibilities:
• Verifying and ensuring that all food contact surfaces, such as utensils, machines, and equipment
• including food handlers are hygienic and that all contributing factors for a clean and sanitary operation are always implemented
• Ensuring that Good Manufacturing Practices and Sanitation Standard Operating Procedures
• are being followed
• Verifying that quality standards for all raw materials used, in-process material, and finished products are met prior to use and/or release for trade, respectively.
Qualifications:
• The candidate must have a bachelor's degree in chemistry, biology, chemical engineering, or any science-related courses.
• With relevant experience is a major plus.
• Fresh graduates are welcome to apply and can start ASAP.