Foodstore Cashier And Oic

Job Description:
The Cashier is responsible for the management of store. He/she will be in-charge in the stock inventory, asset and cash management. He/She will process payments made with cash, checks, credit cards, and debit cards. He/She is expected to accurately and efficiently operate cash registers and maintain monthly, weekly, and daily report of transactions. Moreover, he/she is to provide customer service and database management/maintenance.
Career Level:
Preferred employment background should have at least 2 year experience in a related job (e.g. Sales, Sales Operation, cashiering) Job Requirements:
Applicants must be highly motivated, trustworthy, customer-focused. Knowledgeable in using POS system and with basic knowledge in MS Office. General clerical experience. Must be detail-oriented, with excellent customer interaction skills. Additional Information:
Four (4) full-time slot available. Must be able to work full-time and on a flexible schedule; OICs should be willing to be re-assigned to other branches. Willing to extend work hours and work during holidays. Areas to cover: CAMANAVA, Cebu, Quezon City