F&B Attendant

Employee Specifications:

Candidate with a pleasing/lively personality and of good moral character.
Considerable knowledge of the principles and practices of excellent customer service.
Good leadership and Interpersonal skills.
Good time-management skills.
Organized and works systematically.
Education and Work Experience:

Candidate must possess at least Bachelor's/College Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management, or equivalent.
Required language(s): English, Filipino
At least 1 Year(s) of working experience in the related field is required for this position is an advantage.
Open for fresh graduate