Dishwasher/Janitor

Job Description:

Wash and sanitize dishes, pots, pans, utensils, and kitchen equipment.
Maintain cleanliness and organization of tWash and sanitize dishes, pots, pans, utensils, and kitchen equipment.
Maintain cleanliness and organization of the kitchen and dishwashing area.
Ensure all cleaned items are properly stored and readily accessible for kitchen staff.
Assist with basic food prep tasks when needed.
Run errands such as picking up supplies, delivering items, or running other work-related
tasks as assigned.
Support team members with any additional tasks or duties to ensure smooth kitchen operations.
Skills & Qualifications:

Ability to work efficiently in a fast-paced environment.
Attention to detail and cleanliness.
Reliable and punctual with a strong work ethic.
Ability to perform simple errands (e.g., driving, delivery) as needed.
Basic knowledge of kitchen safety and hygiene standards.
CAN START ASAP.