Qa Manager (Food Manufacturer)

• College graduate, with Bachelor's Degree of at least four (4) year course
preferably in BS Food Technology, BS Food Engineering and any related course.
In-depth understanding in Quality Assurance strategies, principles and dynamics.With management experience of at least five (5) years in Quality Assurance,
preferably in Food Manufacturing setting.
With Basic Sensory Evaluation Skills and GMP/HACCP TrainingGood Leadership and People Handling SkillsPhysically and mentally fit preferably assertive, pro active, open minded, with
excellent communication skills.
Excellent Technical, Analytical, Problem-solving and Decision-making SkillsComputer literate (MS/Excel/Power Point Presentation). SALARY RANGE:
60k-90k