Purchasing Officer-Restaurant

• Sources and maintains good relationships with suppliers
• Creates and monitors the performance of the purchasing strategies
• Forecasts procurement of items by assessing inventory needs
• Ensures that all purchased items meet the required quality standards and specifications
• Oversees and supports the purchasing team

Qualifications:

• Bachelor's Degree in Business Administration/Procurement and Supply Management or any other related courses
• Minimum of 3 years of purchasing experience
• Having an experience in the procurement of restaurant materials or a background in the Food industry is an advantage
• Strong verbal-written communication skills with excellent negotiation skills
• Willing to work in Cainta, Rizal.