Kitchen Staff

Job description

Clean and sanitize dishes, cookware, and utensils
Clean and sanitize food preparation work stations
Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients
Follow all food health and safety requirements
Assist with the unloading of deliveries and their proper storage
Communicate kitchen needs to supervisors

Job Qualification
With experience as Kitchen Staff for at least 6 months
Good organizational skills
Can follow instructions well
Willing to learn
Willing to work different hours
Willing to take orders from different people
Willing to be assigned at Temple Drive , Quezon City & EDSA Shangri-La
Can Start ASAP.