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Kitchen Crew

Kitchen Crew
Company:

Bornga Korean Restaurant


Details of the offer

Applicants should be fully vaccinated (submit the proof of vaccination)- To follow company instructions and standard to maintain the good standard of quality of service and products;- To follow company instructions in order to maintain the good image and reputation of the Company;- To observe and follow the Company's Rules & Regulations;- To work with honesty, integrity, and morality;- To provide the best service to its customers;- To maintain the orderly and sanitary condition of the restaurant particularly the dining area;- To perform all task assigned to you by your supervisor or manager;- To maintain a good attitude towards your co-workers, superiors and customers;- To properly serve the decent foods in timely and orderly manner;- To know and understand every menu/dish of the restaurant;- To wear the prescribed uniform or dress code at the company premises;- To maintain a presentable appearance at work;- It is understood that you agree to be re-assigned to other area/s of operations as your manager may see fit depending on your performance capacity; and- To perform other tasks as may be assigned by the Company's executive/s**Job Types**: Full-time, Temporary, Internship, Contract, Permanent**Salary**: From Php537.00 per hourCOVID-19 considerations:all employees are required to wear face mask and face shield / common areas are regularly sanitized / All employees are required to be fully vaccinated**Job Types**: Full-time, Permanent**Salary**: From Php570.00 per day**Benefits**:- Paid training- Pay raiseSchedule:- 10 hour shift- 12 hour shift- 8 hour shiftSupplemental pay types:- 13th month salary- Overtime pay**Experience**:- Kitchen Team Member: 3 years (required)**Language**:- English (required)


Source: Whatjobs_Ppc

Job Function:

Requirements

Kitchen Crew
Company:

Bornga Korean Restaurant


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